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Pros & Cons
Pros
It's not as hard as you think, and you'll feel infinitely better once you make the change. Lisa is so detail orientated. Practical ideas to ease into this system.
Cons
Wheat is not a real food. It needs to go through over 40 processes to make it edible.
Most of the recipes in the book are on the website, so i felt like i just wasted money. I am disappointed that she advertised the book to her blog readers claiming that there will be new recipes. Did i really just spend money on a book that has a reci... Read More
First half of the book is a rehash of a food book by an author that the author of this book reveres. Just another food book written by a privileged white woman for other privileged white women.
Highlights
Quality
I am not a good cook and this recipe book helped me to improve on my cooking skills with many easy and practical recipes that i... Read More
All of the education included was so helpful as i was learning to cook and the recipes are so great, they have been staples in ... Read More
I love the simple, reliable recipes, some of which have entered regular rotation in my meals, like the slow cooker beans and wh... Read More
Recipes use fairly standard ingredients (or things you would have on hand if you committed to the full lifestyle like white who... Read More
Price
In this day of numerous diseases a book aimed toward keeping one healthy at a reasonable price is "priceless!
I have probably paid more library fines for this book than i could have spent buying it outright, so when i saw it on sale i ha... Read More
Worth owning, but if you don't need the "how and why we did it part", look for a used copy for cheaper.
Shipping
I first bought the kindle edition of this book and also 100 days fast and fabulous.
Packaging/appearance
Really impressed by the ideas for nutritious lunches that could be packed and taken by school children.
I just recently chose to go dairy and glutenfree so when i reopened the books to check recipes i was very pleased to see how th... Read More
However, my favorite aspect of this book is how, true to its title, it only involves real food--none of that packaged, processe... Read More
Overview
- How are reviewers describing this item?
great, real, easy, whole and good. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 1,645 reviews as of our last analysis date on Jun 29 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
What you thought you knew but really didnt
Posted by a reviewer on Amazon
Its changed the way we eat forever
Posted by a reviewer on Amazon
Like lisa leake we watched food inc a long time ago
Posted by a reviewer on Amazon
I was completely disappointed with the first half but only because my husband and i are already wellversed in the food supply industry realwhole foods vs processed food modified foods etc
Posted by a reviewer on Amazon
But we now live in a landlocked area of the western plains where food distributionsupply is minimal
Posted by a reviewer on Amazon
No farmers markets no whole foods etc
Posted by a reviewer on Amazon
So i am back on amazon buying two more of her books just for the recipes
Posted by a reviewer on Amazon
But the overall family favorites are the tomato bisque and the cheesy sausage breakfast casserole
Review Count History
Price History
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