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Pros & Cons
Pros
The scrapers work quite well. As a professional meat cutter for the government, we burn through supplies faster than the government will supply us with.
Highlights
Quality
Usually by now, one of them from work would have broken, but these 4 are still going strong it’s been a few months too
Husbands a meat cutter great for scrapping g meatl
Bought a cow and this removed the bone dust or loose fat off very easily.
It might feel a little flimsy bur you don't have to put much pressure on it for removal.
Price
For this price im not even mad anymore.
For the price if you work in a meat room get them.
Overview
- How are reviewers describing this item?
great, bone, good, clean and enough. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 342 reviews as of our last analysis date on Jun 8 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I work in a small retail meatwe always use metal and i feel they tear the meatthese are cheaper than cheapi’m sure they won’t last a long time but they work
Posted by a reviewer on Amazon
When the bone dust builds up simply swish the scraper in hot water and your good to go again
Posted by a reviewer on Amazon
Thought there were multiple sizes but dont think it will be an issue
Posted by a reviewer on Amazon
Must have for meat processing
Posted by a reviewer on Amazon
Bought a cow and this removed the bone dust or loose fat off very easily
Posted by a reviewer on Amazon
It might feel a little flimsy bur you dont have to put much pressure on it for removal
Posted by a reviewer on Amazon
We love korean short ribs but they are always covered in bone dustchips from the butchers saw
Posted by a reviewer on Amazon
For the price if you work in a meat room get them
Review Count History
Price History
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