What does this mean?Pros & Cons
Update Pros and Cons
The AI used to provide these results are constantly improving. These results might change.
Pros
This stone is exactly what you want for putting a fine edge on quality kitchen knives. Use this stone to make a better edge on your kitchen knife.
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Highlights
The AI used to provide these results are constantly improving. These results might change.
Quality
This stone is exactly what you want for putting a fine edge on quality kitchen knives.
Lower grits are for rebuilding edges not sharpening.
Steels are for conditioning a sharp edge, not for sharpening.
Overview
- How are reviewers describing this item?
sharp, quality, fine, stone and good. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has determined that the review content quality is high and informative.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 21 reviews as of our last analysis date on Feb 13 2024.
Helpful InsightsBETA
The AI used to provide these results are constantly improving. These results might change.
Posted by a reviewer on Amazon
If you are using anything less than 1000 grit for sharpening your knives you are never going to get a super sharp edge
Posted by a reviewer on Amazon
Lower grits are for rebuilding edges not sharpening
Posted by a reviewer on Amazon
Steels are for conditioning a sharp edge not for sharpening
Review Count History
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