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Pros & Cons
pros
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pros
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Delicious Taste
Customers are highly satisfied with the delicious taste of Barilla Fettuccine pasta. They appreciate its ability to hold sauce well and cook evenly, making it a favorite pantry staple for many.
Freshness
Customers are highly satisfied with the freshness and quality of the pasta, praising its ability to hold up well in sauces and cook quickly to al dente perfection. They find it a worthy alternative to more expensive imported brands.
Texture
Customers generally praise the good texture of Barilla Fettuccine, which cooks easily to an al dente consistency. Some customers also appreciate its pleasant taste and value for money. However, a few mention that it can be more expensive compared to other brands.
Cooking Time
Customers have positive feedback on the cooking time of the pasta, with some mentioning they prefer to cook it for less time than recommended for their taste preference. The pasta is versatile and can be used with various sauces and dishes. Some customers also appreciate its ability to absorb sauce and integrate flavors well.
Highlights
Quality
Texture is great and it is easy to cook it al dente.
The pasta tastes good and has good texture and quality to it.
I can put the pasta into a pot (at a rolling boil), gently push it down until the full strands bend and are completely submerge... Read More
The blurb claims that this cooks al dente in 12 minutes.
Price
My goto pasta and for a good price.
The price of this pasta (at the time of this review) is 10.
72 for 8 boxes which is a good price for a pound of fettuccine noodles.
Packaging/appearance
Super easy to make, the box has great recipes and the pasta is perfect.
The box wasn't very well packed so the noodles came mostly broken.
On the face of the box, it says “enriched macaroni product.
The instructions on the box are different than they used to be.
Competitiveness
While fresh pasta is always much better than dry, this fettuccine is comparable to the other major brands in flavor and texture... Read More
Worth getting instead of a generic or store brand.
Ultimately i'd probably go for a whole grain version of this or a cheaper store brand since this wasn't any better or worse tha... Read More
So, the barilla pasta sold in italy is different than the barilla pasta sold in the u.
Overview
- How are reviewers describing this item?
good, great, perfect, cooked and excellent. - Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 342.
- Our engine has profiled the reviewer patterns and has determined that there may be deception involved.
- Our engine has determined that the review content quality is low.
- Our engine has analyzed and discovered that 61.4% of the reviews are reliable.
- This product had a total of 132 reviews as of our last analysis date on Oct 14 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Barilla pastas are always right on the mark for not a lot of money
Posted by a reviewer on Amazon
I realize some people like a bit more 34chew34 but i dont
Posted by a reviewer on Amazon
I’m sure there are “pasta experts” out there who will tell you the chemical composition of this pasta versus some other pasta very often some special “gourmet” brand
Posted by a reviewer on Amazon
Me i just want to know if it tastes good and if it gets mushy
Posted by a reviewer on Amazon
Im not a good italian cook and prefer meat and potatoes to pasta
Posted by a reviewer on Amazon
Italians will know that sunday isnt sunday unless you have pasta at 2 with the entire family around the table
Posted by a reviewer on Amazon
I do use another brand of pasta when making macaroni salad because barilla seems too firm
Posted by a reviewer on Amazon
Tried it alone without sauce was done el dente in about 10 minutes
Review Count History
Price History
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