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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

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The AI used to provide these results are constantly improving. These results might change.

Pros

The 'tooth' is good, providing a nice mouthfeel. I wouldn't hesitate to purchase again given the even quality and good taste. It has an excellent texture -- even if you overcook it a bit, it never gets gummy or mealy.

This particular variety, the thin spaghetti, is what i call vermicelli. It looks beautiful when served on my spode vermicelli pattern plates. The thin spaghetti is a little thinner than regular spaghetti and cooks pretty quickly. The thicker version t...  Read More

It always cooks just right if the directions are followed and water is really good and boiling before it is put in. It is so good in summer with your favorite fresh vegetables from the garden flashed in a pan of olive oil, add homegrown tomatoes and s...  Read More

These are thin spaghetti noodles, which cook up a bit quicker, but are thinner than regular pasta. Pasta is a staple around my house and barilla thin spaghetti fix right in with the mx.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


Barilla has long been know for making a consistent quality product.


Barilla quality is really good and it is consistent.


This is great pasta, at a good price, with the ease of home delivery.


Pasta is a staple around my house and barilla thin spaghetti fix right in with the mx.

Price


The price is very reasonable for a name brand like barilla and i wouldn't hesitate to purchase again given the even quality and good taste.


It is significantly better than store brands, the price is reasonable, and it is not far off in taste or texture compared to th...  Read More


Otherwise retail price was paid for this item.

Shipping


This was purchased as part of a prime pantry order that i applied shipping credits, coupons and free shipping based on the order.

Packaging/appearance


It boiled in 6-7 minutes as described by the packaging, and after draining, i added a pound of (previously) baked salmon, olive...  Read More

Competitiveness


This 4-pack makes it economical as well.


Consistently perfectthe barilla name is all you need

Overview

  • How are reviewers describing this item?
    thin, good, great, regular and best.
  • Our engine has profiled the reviewer patterns and has determined that there is high deception involved.
  • Our engine has analyzed and discovered that 23.7% of the reviews are reliable.
  • This product had a total of 169 reviews as of our last analysis date on May 5 2022.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Thicker spaghetti does not work for me


    Posted by a reviewer on Amazon

    Otherwise retail price was paid for this item


    Posted by a reviewer on Amazon

    I could buy fresh pasta but why bother


    Posted by a reviewer on Amazon

    I found it to be slightly skinnier than the usual spaghetti though not nearly as light as an angel hair


    Posted by a reviewer on Amazon

    Regular spaghetti is too thick and angel hair is too thin


    Posted by a reviewer on Amazon

    These arrived wrapped in plastic with two side by side and one on top of each


    Posted by a reviewer on Amazon

    When i was younger i would listen to all these suggestions to make pasta better put a bit of butter in it after it is drained put a bit of olive oil in it as it is cooking rinse dont rinse ug

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

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