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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

Update Pros and Cons
The AI used to provide these results are constantly improving. These results might change.

Pros

Full tang is one solid piece of steel from the tip of the blade all the way back to the * of the handle. All pieces seem well balanced, sharp, and comfortable to grip and use. They have a nice curve right after where you grip the handle, with virtuall...  Read More

This knife set is great. The precision series is i believe just one level below the pro series, but is deemed to be better quality than the classic and contemporary sets. The price of this set is good, especially considering i just got a japanese chef...  Read More

The block is large and angled in such a way as to make a larger footprint on a counter. A sturdy block keeps all of the blades organized and in good order. The knives are premium blades that are non stick and very sharp so be careful.

The stainless finish on the end of each handle is stamped with the knife name to easily identify them while stored in the block. Your eyes are immediately drawn to the wonderful styling, from the design and color of the block to the finish and detail ...  Read More

The knives have a futuristic look to them that's mainly due to the non-stick coating. They're in deed not cheaply made.



Cons

Steak knifes are all spotted from washing. Makes them harder to sharpen.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


Easy to wash, easy to use, all around this is top quality set.


These knives are well made, all one piece, and extremely sharp.


Of all the tests i’ve run, the one that really proved the quality was cutting through a grilled piece of beef.


The bread knife glides through a loaf of bread, the big knives will cut through a frozen slab of bacon, and the steak knives ma...  Read More

Price


I would recommend these knives to anyone within a $200 - $500 budget depending on the set that you want.


Worth spending the extra money on the premier set!


They are a good value for the money.


The prices on amazon do fluctuate from time to time, but for a set of 10 to 16, it's worth it.

Packaging/appearance


Pulling a knife from the block requires some care so you don't hit the handles on the lower knives - they are packed pretty tightly.

Competitiveness


I've recommended this set of knives to two others who have bought them from amazon and love the knives.


In my opinion, at this very preliminary stage this set compares very favorably to zwilling henckels pro and wusthoft classic ik...  Read More


Comparing the two, the older set had sturdier steak knives with less aggressive serration.

Overview

  • How are reviewers describing this item?
    set, sharp, good, nice and each.
  • Our engine has profiled the reviewer patterns and has determined that there is high deception involved.
  • Our engine has analyzed and discovered that 41.8% of the reviews are reliable.
  • This product had a total of 236 reviews as of our last analysis date on May 31 2024.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Ive read other reviews where they may be some slight rust and what not but i always make sure to have my knives either hand dried with a towel or dried on a dish rack where its placed in a plastic receptacle for utensils


    Posted by a reviewer on Amazon

    For those of you that have metal receptacles for utensils i would not recommend drying them there after wash unless you deposit them with care


    Posted by a reviewer on Amazon

    The tip of the knives may be damaged from continued metal to metal contact


    Posted by a reviewer on Amazon

    As other customers have indicated and if you read the product description the knives are labeled which the pictures will show


    Posted by a reviewer on Amazon

    The precision series is made of forged highcarbon nostain german steel but produced in china however the steak knives are made from asian steel and stamped


    Posted by a reviewer on Amazon

    There is a full bolster and tang and have a bar rivet design compared to the 3holed design which you see in a majority of mass produced knives


    Posted by a reviewer on Amazon

    Keep in mind that the bread knife and steak knives are serrated and do not belong in these 34selfsharpening34 slots


    Posted by a reviewer on Amazon

    The knives like all others will dull over time

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

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