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Pros & Cons
Pros
The nonstick surface works really well and nothing really gets so stuck that you need to scrub hard at all. They are also super easy to wash with a sponge or dish cloth. For things like cooking scrambled eggs and heating up stews the pan works well.
Cons
Do not buy for induction. They are wonderful for the first 30 days up to when you can return them and on dat 31 they start peeling!
Highlights
Quality
this will be an everyday staple in my pots and pans collection, and i'm very happy with the quality as well as value.
I use a little butter with the eggs even in non-stick pans.
But even though things don’t slide out like they’re on ice, the residue is easy to clean with just a wipe with the sponge.
Packaging/appearance
It wasn’t the packaging or shipping so not sure what happened there.
Competitiveness
I wish these carote cookware pans came within a full set that has pots.
Overview
- How are reviewers describing this item?
set, clean, little, surface and nonstick. - Our engine has profiled the reviewer patterns and has determined that there is high deception involved.
- Our engine has analyzed and discovered that 37.2% of the reviews are reliable.
- This product had a total of 42 reviews as of our last analysis date on Mar 3 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I ended up taking back my circulon set after using these
Posted by a reviewer on Amazon
People say they stain but they are white so i had no expectation of them staying white
Posted by a reviewer on Amazon
While the pan is listed as dishwasher safe they recommend hand washing
Posted by a reviewer on Amazon
As with all nonstick pans lifespan is the big question so i will update this review if it becomes a problem
Posted by a reviewer on Amazon
Where i used the butter it was perfectly clean when the eggs came out but on the sides there was a little residue
Posted by a reviewer on Amazon
I then tested by heating up some leftover pulled pork in sticky bbq sauce in the pan
Posted by a reviewer on Amazon
The body of this pan is about two inches deep and the induction capacity is created with a metal disk on the bottom so only the bottom of the pan heats up on an induction burner
Posted by a reviewer on Amazon
This makes the pan less than perfect for things like omelets where you want some heat on the side to seal the edge or crepes where you want to be able to swirl batter and get crispy thin edges though the pan does swirl very well
Review Count History
Price History
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