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Pros & Cons

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The AI used to provide these results are constantly improving. These results might change.

Pros

Small portions ensures that you can use the butter faster before it goes bad. You strain out the buttermilk thats left, and then rinse it out with cold water. The more you shake the better.

Aside from that this really works.



Cons

This takes more like 10 minutes to do the same job, for $20. Still haven't made butter.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


Easy to use, easy to clean and it makes fresh butter so easily!


Simple, but it works beautifully and is well-made and sturdy.


You’ll notice it gets harder to shake and then finally you’ll just feel/hear a “thud” and then more liquid and tada!


Hint: after three minutes the shaker will feel heavy and you’ll hear no fluid moving.

Packaging/appearance


Love it, made a great xmas gift!


Loli bought a container of whipping cream grade milk in a mid size carton.

Competitiveness


Many other brands of whipping cream contain too many additives.

Overview

  • How are reviewers describing this item?
    great, easy, made and little.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has discovered that over 90% high quality reviews are present.
  • This product had a total of 1,451 reviews as of our last analysis date on Jan 11 2024.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Shake it till you see that inner walls are clear


    Posted by a reviewer on Amazon

    As somebody already mentioned once you try your own butter you might never want to buy butter any more


    Posted by a reviewer on Amazon

    Should also be a little cheaper


    Posted by a reviewer on Amazon

    I did not think this thing would work


    Posted by a reviewer on Amazon

    Loli bought a container of whipping cream grade milk in a mid size carton


    Posted by a reviewer on Amazon

    Then poured 1 cup of it in this thing


    Posted by a reviewer on Amazon

    Then set the oven timer for 3 minutes and butter inside


    Posted by a reviewer on Amazon

    Then you strain out the buttermilk thats left im using it in my yogurt maker that i also bought and then rinse it out with cold water

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