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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

Update Pros and Cons
The AI used to provide these results are constantly improving. These results might change.

Pros

I prefer my meats medium well to well done, but don't like them dry like you'd get at a restaurant if you ask for med-well. Great for steak. Best of all, cooks the perfect steak.

The heats up fast and holds temperature good.

Everything about it outshines the wand devices. Reclaims about a half inch of wasted space. Would have preferred it to be a bit deeper.

The plastic bottom of the unit helps keep it much cooler and safe for your countertop. The top is solid and its gasket fits snugly. Inch oval roasting cooling rack 304 stainless steel.

The tub is super easy to clean. The control panel is easy to read and clean.



Cons

It turns out that the power button is very difficult to activate. No fire, lol, but not a cool thng. After 3 months using it, an e3 error code pops up when it is heating.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


Unit does an excellent job on thick chops, and steaks.


Unit is compact, easy to use and, very quite, have cooked beef and pork, excellent.


The very first time i ran the dash it gave off a burning plastic smell which took about 2 hours to dissipate.


The power on/off button doesn't seem to do anything, is always illuminated.

Price


It turned out to be a great unit for the price.


This is my first attempt at sous vide and this machine is working well to make inexpensive cuts of meat tender (like more expensive cuts).


I did’t want a water oven (which this is not) for many reasons (mostly the cost) so when i found this sous vide on sale i gave it shot.


I bought this unit on sale and at a price point for sous vides where i expected less than perfection.

Packaging/appearance


The bags they came with it do not seal!


The sous vide supreme was a slightly larger unit and could hold a more packages but was very slow to heat up and tended to vary...  Read More


I received my unit with a tiny ding at the top of the stainless steel bin, but not bad enough to return it.

Competitiveness


The sous vide supreme is probably put together a little better than this in the body but the lid of this unit is far superior t...  Read More


So here's the comparison of the two models.

Overview

  • How are reviewers describing this item?
    set, easy, first, great and little.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 1.
  • Our engine has discovered that over 80% high quality reviews are present.
  • This product had a total of 940 reviews as of our last analysis date on Dec 4 2024.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Size is good for smaller portions


    Posted by a reviewer on Amazon

    Dont like getting out joule for little things


    Posted by a reviewer on Amazon

    Will buy something else for next meal


    Posted by a reviewer on Amazon

    We had a sous vide supreme for 15 years and were always happy with it but it gave up the ghost after 15 years


    Posted by a reviewer on Amazon

    Thought i would try this as it actually circulates the water where the sous vide supreme worked off of convection


    Posted by a reviewer on Amazon

    So heres the comparison of the two models


    Posted by a reviewer on Amazon

    The sous vide supreme was a slightly larger unit and could hold a more packages but was very slow to heat up and tended to vary outside of one or two degrees while cooking


    Posted by a reviewer on Amazon

    Otherwise it was silent and got the job done

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

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