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Pros & Cons
Pros
Butter is room temp, creamy and delicious. The crock holds my homemade butter well, and keeps it fresh and spreadable.
Best butter we’ve ever tasted; the “super-smooth-spreadable” factor is unmatched. It’s not a tight fit and can slide a tad.
This charming little butter keeper works beautifully. Also lovely to look at on the counter. And, bonus, it looks so quaint on my countertop!
Cons
It's a beautiful holder, but not workable. Made butter moldy. Keep it away from sources of heat. Goes in the dishwasher once empty every 2-3 weeks however after 1-2 weeks it develops a blue residue. What a crock.
Highlights
Quality
Easy to use, keeps real butter soft and spreadable.
I purchased this butter keeper and love the way it keeps the butter soft, easy to access and cleans easily in the dishwasher.
Having to replace the water every 2-3 days.
Doesn't work unless you keep in fridge (and then the butter isn't soft).
Price
The price was very reasonable and it keeps our butter out where we can access it but covered and clean.
Packaging/appearance
The container is nice looking and functional.
Competitiveness
The dowan butter keeper crock is a different way to keep you butter fresh and at room temperature.
I think since store bought butter has more ingredients in it than some homemade butters, the butter should not get as soft as h... Read More
Overview
- How are reviewers describing this item?
soft, counter, homemade, great and every. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 80% high quality reviews are present.
- This product had a total of 13,205 reviews as of our last analysis date on Oct 10 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
French butter keepers are not new to me and i wanted different ones for different butters
Posted by a reviewer on Amazon
Its too hot in the summer time to use this on the counter
Posted by a reviewer on Amazon
Many others have a narrow top which makes it a bit hard to lay down
Posted by a reviewer on Amazon
Since cold fridge butter takes forever to spread
Posted by a reviewer on Amazon
If your butter is unsalted you can simply wait for it to soften to room temp and mix in a teaspoon of salt before carefully pushing it into the french butter dish
Posted by a reviewer on Amazon
The worst part of breakfast is trying to spread cold butter on a piping hot piece of toast
Posted by a reviewer on Amazon
I had no idea these things existed
Posted by a reviewer on Amazon
Apparently they’re called butter bells
Review Count History
Price History
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