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Pros & Cons
pros
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Ease Of Use
Customers have a generally positive opinion about the ease of use of the Euro Cuisine YM80 Yogurt Maker. They appreciate its quick, easy process with minimal cleanup and find it to be a great value for the price. Some customers mention that they wish for an auto timer feature but are still satisfied with their purchase. The unit is also praised for being easy to clean and compact, taking up little space in the kitchen.
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Temperature Control
Customers have mixed opinions on temperature control of the Euro Cuisine YM80 Yogurt Maker. Some found it easier and more effective to heat the milk to a specific temperature, cool it down, and add cultures without having to maintain a consistent temperature throughout the process. Others followed the instructions carefully and maintained the temperature during the incubation period. The machine generates some condensation in humid weather but is quiet when operating. Customers also appreciate the use of glass containers for making yogurt.
Yogurt Texture
Customers have positive experiences making yogurt with the Euro Cuisine YM80 Yogurt Maker, expressing satisfaction with the smooth and creamy texture they achieve. Some mention the importance of following instructions carefully to ensure desired consistency. A few customers share their experimentation with different milk types and fermentation times for varying textures.
Highlights
Quality
Plastic material, ease of use, durability, heat level, noise level
I have been very pleased with the quality of the yogurt i get from it and with how easy it is to use.
The heating denatures the fat proteins and spreads them out into longer strands, so that your yogurt has the fat more evenly di... Read More
Take it out of the microwave (test to be sure it's only very lukewarm, add ½ cup powdered milk, and 1/2 cup of the very best un... Read More
Price
It's a great price and works wonderfully.
I can get about 3 batches out of a gallon of milk, which costs me $3 at the most, so the savings are clear.
In an effort to cut costs (especially the grocery bill) i've been making my own bread, pasta, jams, cheese, etc.
Buy the "cheaper" "stripped" model without the timer.
Packaging/appearance
) i eyeballed the amount i needed from the second packet to make up for the additional 11+ oz.
Added 1 packet of cultures for health vegan yogurt starter culture (though they say one packet makes 2 quarts, i used 1 packet ... Read More
Since i am new at this, i really don't know if the second packet was even necessary or if cooking an extra hour or two would ha... Read More
Competitiveness
It is so much easier to clean than other yogurt makers.
This is an easy process and much better and less expensive than store alternatives.
Disclaimer – i never made yogurt before owning this yogurt maker so i can not compare it to other yogurt makers or making it in... Read More
One of the commenters on the amazon website said that she could put a pyrex bowl bought on amazon into the yogurt maker to bypass the jars.
Overview
- How are reviewers describing this item?
little, made, good, next and great. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 188.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 6,596 reviews as of our last analysis date on Mar 15 2025.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Over the year i stopped liking even a hint of sourness in my yogurt once the boiled milk is down to 115f temperature i add the yogurt and keep it in the yogurt maker exactly for 3 hours and put it in the fridge even if it is not fully set
Posted by a reviewer on Amazon
However the current oven doesnt have a oven light or we cant find it
Posted by a reviewer on Amazon
I usually keep it for 810 hours and then immediate put it in fridge and will have the yogurt only after cooling for 810 hours
Posted by a reviewer on Amazon
I havent used the individual containers but i make the yogurt either in pyrex or in a stainless steel container
Posted by a reviewer on Amazon
I will likely update again once ive used it more originally i gave this machine 1 star
Posted by a reviewer on Amazon
Originally i used meyenberg 3x before switching i thought that it didnt work because i couldnt get the temperature to maintain 100° then on my third attempt i used this machine the results were horrible
Posted by a reviewer on Amazon
Btw i am totally type a and more than i like winning i hate to lose
Posted by a reviewer on Amazon
Turns of it was the milk i didnt realize at the time that it was ultra pasteurized
Review Count History
Price History
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