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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


With the simple ingredients and the order the spices are put into the pan, my cooking has been improved, and the food tastes so...  Read More


For example, i never was good at cooking mushrooms, but with the help of this book i was able to make a mushroom dish just like...  Read More

Competitiveness


We keep stocked things like real sichuan peppercorns, whole chinese red chile peppers, a variety of bean pastes and sauces, and...  Read More


Rated 5 stars from a 1st generation asian-american.

Overview

  • How are reviewers describing this item?
    chinese, great, good, authentic and easy.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has determined that the review content quality is high and informative.
  • Our engine has discovered that over 90% high quality reviews are present.
  • This product had a total of 712 reviews as of our last analysis date on Dec 8 2020.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Not all the ingredients are easy to find unless you have a good source locally or know of one by mail order


    Posted by a reviewer on Amazon

    We keep stocked things like real sichuan peppercorns whole chinese red chile peppers a variety of bean pastes and sauces and just this week got a 4pack of sui mi ya cai preserved chinese mustard greens for ms


    Posted by a reviewer on Amazon

    These ingredients are not expensive tend to last a while and you can find anything online if not in your local asian market


    Posted by a reviewer on Amazon

    I dont even get tears in the books ive had for over 20 years so it was a let down that it came slightly damaged


    Posted by a reviewer on Amazon

    The pictures are not gloss so the photos in the book probably do not do it justice compared to what the actual photos probably looked like


    Posted by a reviewer on Amazon

    For the longest time i tried to find authentic chinese recipes in english


    Posted by a reviewer on Amazon

    There are some ingredients that a picture would be helpful for because there are different names in english than the direct chinese translation

Review Count History
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