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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Overview

  • How are reviewers describing this item?
    great, easy, quality, perfect and made.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has analyzed and discovered that 75.0% of the reviews are reliable.
  • This product had a total of 129 reviews as of our last analysis date on May 1 2020.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Up to this point ive used a glass casserole dish and if i could have found a chocolate bar mold made of glass i probably would have chosen that


    Posted by a reviewer on Amazon

    I remove 3 strips not 21 individual pieces


    Posted by a reviewer on Amazon

    Note that liquid measures and weight of raw cacao butter are not identical


    Posted by a reviewer on Amazon

    So 12 ounce is not exactly 1 t as if would be for water


    Posted by a reviewer on Amazon

    After chilling in the refrigerator for a bit they are ready


    Posted by a reviewer on Amazon

    The chocolate bars came out easily without snapping at all


    Posted by a reviewer on Amazon

    Also made an unbaked refrigerator square recipe and it also came out perfectly


    Posted by a reviewer on Amazon

    So far ive only used it once with brown chocolate but im looking forward to trying it with multiple colors of candy melts maybe trying to use the triangular pattern of the mold as a guide

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

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