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Highlights
Quality
I tend to scramble my eggs in the pan and have been doing so for a couple of months with a steel fork and have had no issues an... Read More
They cooks things faster and hotter than stainless steel so adjust time and heat accordingly.
Had them for about a month and still no stick.
They are still good pans and clean easily.
Competitiveness
Bought the "other" brand too, did not like it as well.
I had teflon before and these are far superior.
Overview
- How are reviewers describing this item?
great, clean, good, still and first. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 34 reviews as of our last analysis date on Jul 20 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Will always get this brand of cookware
Posted by a reviewer on Amazon
Eggs do not slide out the way they say
Posted by a reviewer on Amazon
You have to use grease or butter or something
Posted by a reviewer on Amazon
Not all foods just wipe out though
Posted by a reviewer on Amazon
The pan sometimes has to be soaked for a little while first
Posted by a reviewer on Amazon
However they are not perfect
Posted by a reviewer on Amazon
Scrambled eggs tend to stick with or without oil
Posted by a reviewer on Amazon
Nothing sticks to them as advertised
Review Count History
Price History
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