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Pros & Cons
pros
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Cooking Surface Condition
Customers generally praise the cooking surface condition of the Granitestone Stainless Steel Nonstick Frying Pan, with some reporting even heat distribution and easy food release when using oil or butter. However, a small group of customers have experienced issues with food sticking to the pan, particularly when using high heat or metal utensils.
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Nonstick Coating Durability
Customers have mixed opinions regarding the nonstick coating durability of the Granitestone Stainless Steel Nonstick Frying Pan. While most customers are pleased with its long-lasting and effective nonstick properties, some caution against using metal utensils to preserve the coating's integrity.
Highlights
Quality
It is very well made/heavy duty and works perfectly.
I have had a granitestone pan i bought years ago that has held up very well so i thought i would try this version based on the ... Read More
I reviewed the one star reviews and noticed, burned pans from too high a heat, scraped pans from metal utensils, and cooking dry.
Nothing better than a good, quality non-stick pan!
Price
Would like opp to purchase a fitted lid in the 10 dollar range.
Competitiveness
I've used many name brand teflon pans and this is superior for sure.
Saw that project farm over on youtube did a comparison of non-stick pans and the granitestone came out near the top.
Overview
- How are reviewers describing this item?
great, metal, surface, pretty and still. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 2637.
- Our engine has discovered that over 80% high quality reviews are present.
- This product had a total of 80 reviews as of our last analysis date on Sep 30 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Says its safe for metal utensils but
Posted by a reviewer on Amazon
Second time out i used a metal spatula and scraped a bit more aggressively than needed and very slightly and i do mean slightly damaged the surface
Posted by a reviewer on Amazon
If i were to use a metal utensil again i would not be as aggressive but a gentle hand would probably be perfectly preferred and truly the nonstick surface does not require aggressive anything
Posted by a reviewer on Amazon
This does not require the extremely gentle hand that tfal requires but dont go digging in
Posted by a reviewer on Amazon
Cleaned it with warm soapy water and then even though they dont call for it seasoned it
Posted by a reviewer on Amazon
That brought a bit more blue to a paper towel
Posted by a reviewer on Amazon
Would like opp to purchase a fitted lid in the 10 dollar range
Posted by a reviewer on Amazon
I reviewed the one star reviews and noticed burned pans from too high a heat scraped pans from metal utensils and cooking dry
Review Count History
Price History
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