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Pros & Cons
Pros
This book is a must have for anyone who is into healthful cookery. A good beginner's guide to nutrition. One of my favorite books on the health of whole foods.
It's clear and concise. The layout, the information. Her informative and detailed.
Recipes include fresh cilantro leaf pesto with pasta, vegetable hot pot, lamb cassarole with vegetables. It has tasty recipes and health information that is clear and understandable. Reminds me a lot of my superfoods cookbook, with recipes relating to... Read More
Cons
It is like a high school text book.
Highlights
Quality
We were very pleased with the book.
I am extremely happy with this book.
I am becoming more and more skeptical of the "big pharma" industry and more of an intentional, clean eater.
Overview
- How are reviewers describing this item?
good, great, healthy, each and nice. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 194 reviews as of our last analysis date on Nov 4 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
The second half of the book is called recipes that heal
Posted by a reviewer on Amazon
It should be 1 in its category
Posted by a reviewer on Amazon
About a half page to a page per topic aka ingredient
Posted by a reviewer on Amazon
I would like a bit more information about the authors and sources used maybe i just cant find the relevant section on the kindle version
Posted by a reviewer on Amazon
I did wish there was a little more consistency in the information provided page to page
Posted by a reviewer on Amazon
The other index is a regular index helping you to find specific foods in the text
Posted by a reviewer on Amazon
I have the older version of this book as well published in 1996
Posted by a reviewer on Amazon
I am becoming more and more skeptical of the 34big pharma34 industry and more of an intentional clean eater
Review Count History
Price History
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