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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

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The AI used to provide these results are constantly improving. These results might change.

Pros

The blade is handworked, and is definitely differentially hardened, like a katana blade. This makes it easy to sharpen, and surgically sharp. Blade isn't razor sharp but if desired you could get it that way in 2 mins of sharpening.

Excellent for the price and a great collectable. Over all the craftsmanship is good. It all adds up pretty good.

Beautiful piece of traditional japanese cutlery. Also known as a japanese carpenters knife. Chefs loves knives and this has the famous japanese blue steel as it's core.

Both look vintage, like your grandfather gave it to you when you were a kid. They are all unique and give it a handmade look.

The knife oozes character and originality. This is a hand forged knife in a style that began around the 1890's in japan.



Cons

The blade has elongated pits towards the front of the blade that were not polished. The bevel on each side is so uneven the beveles do not match up at the top of the knife.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


Solidly well built, and very very very sharp.


I have all three xl- l- sm very good quality.


The steel is real carbon aogami which means it'll rust if not cared for but it also means it sharpens easily and gets crazy sharp.


Shaved my arm and sliced my finger shortly after opening, then used it for a few weeks and gave it the paper test.

Price


Highly recommend the price was worth it for a blade with some soul


Excellent for the price and a great collectable.


You're spending $25 on a knife from japan.


You simply cannot buy a decent quality hand forged blade anywhere near this price from anyone else.

Shipping


Came in a day early, and razor sharp.

Packaging/appearance


" it came fully sharp and in a nice box.


Comes in a yellow cardboard box clearly stamped new.


The former higo came in a green plastic sheath; this one came in the gold and blue box.


I got it with the original blue and gold box

Competitiveness


My evaluation is by comparing it with otherjapanese knife in the same categorize.


Apart from these are the more expensive higonokamis and will have collector value, i don't see much difference in the cheaper version.

Overview

  • How are reviewers describing this item?
    sharp, made, great, little and good.
  • Our engine has detected that there may be counterfeit products sold through this listing.
  • Our engine has profiled the reviewer patterns and has determined that there may be deception involved.
  • Our engine has determined that the review content quality is low.
  • Our engine has analyzed and discovered that 65.1% of the reviews are reliable.
  • This product had a total of 228 reviews as of our last analysis date on Oct 16 2024.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Out of the box one just needed a stropping and wash shaving sharp


    Posted by a reviewer on Amazon

    Note it has no blade lock feature so it could be extremely hazardous on your digits if used the wrong way


    Posted by a reviewer on Amazon

    Proof of this are the markings of the maker on the handle and the blade and the yellow or blue box it comes in if yours comes in a bag its a fake one also the sandwiched carbon steel looks like a katana 34hamon34


    Posted by a reviewer on Amazon

    In order to test its authenticity i submerged mine in vinegar for about 4 hours at room temperature


    Posted by a reviewer on Amazon

    Didnt affect the edge still cuts like a devil and its now impervious to rust


    Posted by a reviewer on Amazon

    Comes out of the box with a horrible fit and finish


    Posted by a reviewer on Amazon

    Youre spending 25 on a knife from japan


    Posted by a reviewer on Amazon

    The makers shippers and distributors all need their cut

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

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