I have been gluten-free for about eight years now so i always appreciate a new cookbook that elevates the quality of gluten-free food.

I have been gluten-free for about eight years now so i always appreciate a new cookbook that elevates the quality of gluten-free food.  Read Less

They are extremely satisfied with the recipesit’s a great gift for those on a special diet.

They are extremely satisfied with the recipesit’s a great gift for those on a special diet.  Read Less

All variables have been tested to come up with the best possible solution.

All variables have been tested to come up with the best possible solution.  Read Less

As is typical with the america’s test kitchen recipes, you have to do things in a very specific way and some of the recipes can...  Read More

As is typical with the america’s test kitchen recipes, you have to do things in a very specific way and some of the recipes can be complicated.  Read Less

For example, i only came across a certified gluten-free xanthan gum (usa flava - https://www.

For example, i only came across a certified gluten-free xanthan gum (usa flava - https://www.  Read Less

I like the fact that there are so many recipes for baking, cooking meals, making gluten-free flours that if you are gluten-free...  Read More

I like the fact that there are so many recipes for baking, cooking meals, making gluten-free flours that if you are gluten-free you would not need another cookbook.  Read Less

The authors recognize there are many gluten-free flour blends and not only acknowledge them but use them and report results.

The authors recognize there are many gluten-free flour blends and not only acknowledge them but use them and report results.  Read Less