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Pros & Cons
Pros
The kitchenaid ke121ohoba multipurpose masher is made in china. With a masher like this, it's much easier to separate your ground meat. This kitchenaid masher has bigger chopping blades than others i've had, which is nice.
Highlights
Quality
This holds up to the quality i expect from kitchenaid.
Much faster and the quality alone is great!
While having longer prongs, the kitchenaid does seem to overall have less surface area that comes in contact with the meat, so ... Read More
Packaging/appearance
The masher head is heat resistant to 450° f and won’t damage non-stick coatings.
Competitiveness
The benefit of the kitchenaid versus the competitor is that the kitchenaid is far easier to clean, and always comes out of the ... Read More
The opposite is true for the competitor.
Overview
- How are reviewers describing this item?
easy, clean, good, made and wooden. - Our engine has profiled the reviewer patterns and has determined that there is high deception involved.
- Our engine has analyzed and discovered that 15.0% of the reviews are reliable.
- This product had a total of 62 reviews as of our last analysis date on Dec 1 2022.
Helpful InsightsBETA
Posted by a reviewer on Amazon
As the blades on this kitchenaid classic meat masher are straight this is a little more difficult to do
Posted by a reviewer on Amazon
Our other masher has five prongs and a more wavy pattern versus the straight lines of the kitchenaid
Posted by a reviewer on Amazon
The opposite is true for the competitor
Posted by a reviewer on Amazon
The pricing is about the same
Posted by a reviewer on Amazon
Less important but nice in a tie is that the kitchenaid looks far nicer
Posted by a reviewer on Amazon
Overall its more of a preference decision
Posted by a reviewer on Amazon
This is a totally unnecessary luxury tool that any wooden spoon could could replace
Posted by a reviewer on Amazon
Thats what i thought until i used it on some ground beef while making tacos
Review Count History
Price History
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