What does this mean?Highlights
Quality
I love it, you must maintain and season the cast iron before use, and after washing, and learn how to maintain it properly.
Good quality little pot - big can of beans on the fire pit
It os a shame as the pot is verry good to cock in and have a great sice but be course of tje lid i do not find it particular satisfying.
Aften been used this pot twice, ot has a large crack in the llid.
Packaging/appearance
Food presented in the pot looks beautiful and makes it very special.
Overview
- How are reviewers describing this item?
unhappy, waste, rusty, washed and sturdy. - Our engine has profiled the reviewer patterns and has determined that there is high deception involved.
- Our engine has determined that the review content quality is poor and untrustworthy.
- Our engine has analyzed and discovered that 54.0% of the reviews are reliable.
- This product had a total of 391 reviews as of our last analysis date on Jun 26 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I bought this pot a long time ago and have since read reviews about how bad it is for rusting so i thought i would provide a few tips on preserving this pot
Posted by a reviewer on Amazon
You cannot wash it and leave it to dry without seasoning
Posted by a reviewer on Amazon
Wash it with not in a little water with a light scrubbing using a natural brush
Posted by a reviewer on Amazon
Put a teaspoon of veg or corn oil into it and rub it around with a lint free cloth
Posted by a reviewer on Amazon
Turn heat to medium and when you see the oil slightly smoking turn off heat and let cool
Posted by a reviewer on Amazon
Wipe off excess oil and store separately from other pots
Posted by a reviewer on Amazon
Note do not use olive oil on cast iron pots or pans
Posted by a reviewer on Amazon
The lid is for putting on to keep hot after cooking
Review Count History
Price History
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