Pros & Cons
Pros
Roasted corn and roasted barley are very popular teas for koreans. Some korean restaurants serve this alongside water for their patrons. This tea tastes like the traditional korean barley tea.
Cons
This is really poor quality. If i could give it is zero i would.
Highlights
Quality
I have no complaints for the quality.
I had not heard of this before trying it, and i’m very pleasantly surprised.
Packaging/appearance
The packaging does not teach you how to make this at all lol.
Overview
- How are reviewers describing this item?
roasted, good, korean and quality. - Our engine has profiled the reviewer patterns and has determined that there is high deception involved.
- Our engine has analyzed and discovered that 22.2% of the reviews are reliable.
- This product had a total of 26 reviews as of our last analysis date on Dec 21 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
This tea did not come with any brewing directions so i looked online to find some
Posted by a reviewer on Amazon
I ended up simmering it in water a scant 1 tbsp per cup for 10 minutes
Posted by a reviewer on Amazon
The smell of the corn when the bag is open is very roasty and coffeelike
Posted by a reviewer on Amazon
I have tried some roasted barley teas that have a bit of an ashtray note and i do not get any of those with this
Posted by a reviewer on Amazon
It is very deeply roasted but it doesn’t taste charred
Posted by a reviewer on Amazon
Disclaimer i did receive this item for free to try out
Posted by a reviewer on Amazon
The packaging does not teach you how to make this at all lol
Posted by a reviewer on Amazon
For nonkoreans you have to refer back to the listing for the instructions