B

Fakespot review grade

B

This analysis is outdated. Please reanalyze.

Ask Fakespot Chat questions about this productAlpha

Initializing Fakespot Chat

System error,

Loading suggested questions

Suggested Questions

No suggested questions were found

Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality

Really great quality cookbook and i love the cover.

Advanced cooking techniques, but each one is restaurant quality, worth picking up if you have a dutch oven or interest in french cuisine.

Price

This book is more than worth the price to me.

Packaging/appearance

Despite the poor shipping packaging, this is a fantastic cookbook of french recipes and carefully explains how each works with ... Read More

Arrived with minimal packaging and dented on the corner, which is disappointing as it was a gift.

Competitiveness

If you are a le crueset fan, this cookbook is for you.

Overview

How are reviewers describing this item?
beautiful, french, great, wonderful and most.

Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.

Our engine has determined that the review content quality is high and informative.

Our engine has discovered that over 80% high quality reviews are present.

This product had a total of 236 reviews as of our last analysis date on Apr 14 2022.