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Pros & Cons
Pros
Everything bakes so evenly and cleanup is always a snap. The only down side is that the in glazed bits on the bottom absorb water.
Great price and perfect for meatloaf and breads. Keeps breads warm because of the thick stone bottom.
Very sturdy. Perfect stonewear. Color is gorgeous. Just wonderful.
Le creuset never disappoints. Good loaf size. Perfect size to make a very nice pate. No one really needs to tout the wonders.
Cons
Produces a loaf with fractured sides, not a pretty loaf. No matter what i grease the pan with, the bread sticks to the sides.
Highlights
Quality
This item is a little smaller than i thought, but the quality is excellent.
However, i got tired of using my old metal one and now have this beautiful product.
Love the le creuset quality, but was surprised they are manufactured in china.
However, you are paying for beauty and quality, which you will get with this piece.
Price
Best price i've found for this one.
This stoneware pan is well worth the price!
Packaging/appearance
I would expect better packaging especially considering the price.
Competitiveness
I love le creuset products, have several myself, but probably would purchase direct from a store in the future.
I just wish their pieces weren't so expensive!
No one really needs to tout the wonders of le creuset's products.
Overview
- How are reviewers describing this item?
easy, clean, great, beautiful and perfect. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 80% high quality reviews are present.
- This product had a total of 641 reviews as of our last analysis date on May 8 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I would expect better packaging especially considering the price
Posted by a reviewer on Amazon
Not sure how i’m gonna present it but definitely not in this box
Posted by a reviewer on Amazon
A typical loaf pan becomes a typical loaf pain to clean
Posted by a reviewer on Amazon
With le creuset baking dishes and their coated cast iron too most things just wipe right off
Posted by a reviewer on Amazon
Rarely ill have to give something a little bit of elbow grease but only if i dont want to take the time to let it sit with some hot water for a few minutes
Posted by a reviewer on Amazon
The only down side of these is that the in glazed bits on the bottom absorb water so if you leave them sit in water for more than a minute or two you have to let them dry for a week or you risk cracking
Posted by a reviewer on Amazon
Everything pops right out never any sticking
Posted by a reviewer on Amazon
I even made a meatloaf in this one and it also didnt stick at all
Review Count History
Price History
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