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Pros & Cons
Pros
Cast iron is versatile, easy to clean, and so beautiful that i leave it on my stovetop. It fits better on a stovetop and easier to use.
Can be used as a brasier or a skillet. Very versatile addition to my kitchen utensils. Only complaint is that it doesn't have a lid.
The ceramic coating is considered less toxic than other non-stick finishes. Not only is it cookware.
Cons
It has spots of missing enamel. Guess i was duped to pay for the name and color. My lodge and normal cast irons are much better in that regard.
Highlights
Quality
This pan provides the advantages of cast iron cooking without the cleaning hassles.
Le creuset anything is always such high quality.
I do have a large cast iron skillet, but the handle is long and gets in the way.
After using a few times, eggs slide out of this better than anything other than an extremely seasoned cast iron pan.
Price
I read review after review before making the decision to pay 5 times more for this than any pan i've ever owned.
Including an iron lid would significantly increase the price.
Shipping
I had to wait until my lid arrived to make those!
Packaging/appearance
The seller sold it slightly reduced and indicated the box was lightly damaged, so took the chance.
Competitiveness
It has been a great addition to the other le creuset pans and dutch ovens i own.
I have 11 other le creuset cast iron pieces, but i have used this one no less than 3 times since i purchased it.
Overview
- How are reviewers describing this item?
iron, clean, great, perfect and interior. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 133 reviews as of our last analysis date on Jun 26 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
Other benefits are the fact that the ceramic coating is considered less toxic than other nonstick finishes plus it creates a barrier that prevents iron from the cast iron from leaching into food which was important to me since extra iron from external sourcespans or supplementstends to give me digestive issues
Posted by a reviewer on Amazon
Would recommend to anyone looking for high quality and probable 34forever34 cookware
Posted by a reviewer on Amazon
You can buy a le cruset 11” lid if needed
Posted by a reviewer on Amazon
Yes im superficial like that
Posted by a reviewer on Amazon
I read review after review before making the decision to pay 5 times more for this than any pan ive ever owned
Posted by a reviewer on Amazon
I have a glass top electric stove and the center of less expensive large pans seems to warp after a lot off use making the heat distribution uneven
Posted by a reviewer on Amazon
I tried using a preseasoned cast iron skillet and i just couldnt handle the maintenance
Posted by a reviewer on Amazon
Seriously my go to pan for cooking almost everything
Review Count History
Price History
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