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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

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Pros

Drying after washing is key and so is wiping it with a small amount of oil to keep in conditioned. Came in immaculate condition.



Cons

The next morning it was rusted. It weighs a ton and isn’t particularly easy to clean. The food comes out great except for that * aftertaste.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


I saw some other reviews saying the 20x10.

Competitiveness


I realize it says it's pre-seasoned but i seasoned it again after arrival just to be on the safe side.

Overview

  • How are reviewers describing this item?
    iron, great, heavy, inside and clean.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has discovered that over 80% high quality reviews are present.
  • This product had a total of 41,359 reviews as of our last analysis date on Aug 21 2023.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Well its cast iron not aluminum or stainless


    Posted by a reviewer on Amazon

    Not sure what people were expecting


    Posted by a reviewer on Amazon

    Also the rusting thatll happen especially if you use dish soaps that will strip oil


    Posted by a reviewer on Amazon

    If its something you want to avoid get something that has the nonstick coating way less maintenance


    Posted by a reviewer on Amazon

    My wife and i enjoy a good homemade burger but the heat limitations of our nonstick pans do not allow us to put a good char on the burgers


    Posted by a reviewer on Amazon

    This is thinner therefore heats up faster than a cast iron skillet

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

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