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Pros & Cons
pros
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pros
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Pizza Transfer
Customers have mixed opinions on the pizza transfer aspect of the Ninja XSKOPPL Perforated Pizza Peel, with some praising its ease of use and ability to effectively transfer pizzas into and out of the oven, while others express frustration with the perforations causing their dough to stick and making the transfer process difficult.
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Dough Adherence
Customers have mixed opinions regarding the dough adherence to the Ninja XSKOPPL Perforated Pizza Peel. While some find the perforations helpful in catching the dough, others struggle with the dough sticking to the peel both during transfer into and out of the oven.
Highlights
Quality
Great quality and works perfect with our ninja woodfire oven
My step-father loves ninja products, he appreciated the build quality and design of this pizza pan
I would have liked a solid peel but 5his works.
If you get the ninja pizza maker you absolutely need this, it makes getting the pizza in and out much easier
Overview
- How are reviewers describing this item?
great, perfect and quality. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 290 reviews as of our last analysis date on Aug 20 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I would have liked a solid peel but 5his works
Posted by a reviewer on Amazon
Most wooden peels are too wide
Posted by a reviewer on Amazon
I sent the oven back but kept this for my use inside
Posted by a reviewer on Amazon
Also never work your bread on the peel
Posted by a reviewer on Amazon
It will go through the slats if you do
Posted by a reviewer on Amazon
Its not sticky so the pizza does come off of it
Posted by a reviewer on Amazon
I only knock on the product is i dont like all the grates that it has
Posted by a reviewer on Amazon
It makes it more likely that when youre using a soft thin dough it will settle into those little grates and at least in my experience it makes it harder to get the pizza to come off into the oven
Review Count History
Price History
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