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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

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The AI used to provide these results are constantly improving. These results might change.

Pros

This pan is solidly constructed and well made. Nordic ware specialty pans are the best quality ever.

Unique design and heavy quality of the pan makes a perfectly baked cake every time. If you also own any of their other bee themed pans, you can use the extra to just fill those pans and make some other beethemed cakes at the same time.

Nordic ware makes great products. They are sturdy and will last. The quality is exceptional & all of their products have lifetime guarantees. True to the nordic ware brand.

Cleaning with a gentle dish brush is easy. The cleaning is always something i dread. I use a hefty amount of pam no-stick cooking spray on the pan before every use, and haven't had any trouble yet.



Cons

Cleaning the pan is a laborious process. Inside is silver-colored, outside is gold-colored. There are bumps on edging on pan where it looks unfinished.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


Let me just say i was highly impressed with the quality of this pan!


Quality is outstanding as are all nordicware products, the accompanying recipe is delicious and makes a beautiful sharing cake.


The quality is good - typical heavy duty nordic ware.


It is hard to argue with the results though, but the cleaning is always something i dread.

Price


It seems a bit expensive to me, but now i feel it is worth the cost.


I will admit that i was hesitant to purchase because of the price.

Shipping


The pan arrived today (fast shipping, btw).

Packaging/appearance


I used pam baking spray with flour and had no issues getting the cake out of the mold.

Competitiveness


I first saw this pan in allrecipes magazine and their recipe is delicious.

Overview

  • How are reviewers describing this item?
    made, great, clean, easy and quality.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has analyzed and discovered that 77.9% of the reviews are reliable.
  • This product had a total of 948 reviews as of our last analysis date on Nov 28 2022.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    After adding the batter i forcefully tap tap taped the mold on a towel on the counter to try and get any air bubbles out


    Posted by a reviewer on Amazon

    I might try putting dollops of batter on the bees next time and possibly spreading the batter into the creases with a basting brush just to eliminate the few errors you can see


    Posted by a reviewer on Amazon

    So sad that i can’t use this pan and it had to be returned twice


    Posted by a reviewer on Amazon

    These are expensive pans and amazon shipped it in a plastic bag and both times there were chips in the protective paint exposing the metal


    Posted by a reviewer on Amazon

    Same recipe in a silicone pan stuck and had overcooked areas


    Posted by a reviewer on Amazon

    If you are on the cuff about buying this pan put it in your cart and purchase it asap


    Posted by a reviewer on Amazon

    Never last long enough to get a photo of the entire cake


    Posted by a reviewer on Amazon

    Some words of cautionyou can use the recipe that comes with it but be aware that the recipe will overflow if you do not cut the ingredients by about a quarter

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

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