This analysis is outdated. Please reanalyze.

Ask Fakespot Chat questions about this productAlpha

Initializing Fakespot Chat

error

System error,

Loading suggested questions

Suggested Questions

athena-arrow

Suggested Questions

No suggested questions were found

Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

Update Pros and Cons
The AI used to provide these results are constantly improving. These results might change.

pros

See Details

pros

Features with many positive mentions

See Details

Quality Carbon Steel

Customers generally praise the quality of the carbon steel in this OXO frying pan, with some expressing disappointment over the presence of both chemical and heavy metal contamination despite it being marketed as an alternative to such materials. Others have found the pan to be a great entry point into cooking with carbon steel.

neutral

See Details

neutral

Frequently mentioned features with split sentiment

See Details

Easy Cleaning

Customers generally find the OXO Obsidian Carbon Steel Skillet easy to clean, with some reporting no need for soap or dishwasher. However, a few customers have reported issues with scratches and rust despite following cleaning instructions carefully.

Cooks Evenly

Customers have mixed opinions on the cooks evenly aspect of the OXO Obsidian Pre-Seasoned Carbon Steel Skillet, but generally positive. Most customers mentioned that it heats up evenly and cleans fast, while some noted that it requires extra care for seasoning and cannot be put in the dishwasher. Some customers also praised its lightweight feature compared to cast iron pans.

Was this feature helpful?

Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


It is the best pan i've found for frying eggs, cooking french toast, and sautéing vegetables quickly.


This pan makes the entry into carbon steel super easy.


We've had a number of these in the past several years, and they get crusty with cooking, then the "nonstick" coating comes off ...  Read More


I bought this pan because i was having a lot of trouble making corn tortillas from scratch; they would stick and/or be hard to ...  Read More

Price


Looked at several, some were very expensive and looked awkwardly heavy.

Competitiveness


We like the oxo brand well enough to get them all of the same brand.


I have at least 6 other carbon steel pans.

Overview

  • How are reviewers describing this item?
    good, easy, iron, great and clean.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has discovered that over 90% high quality reviews are present.
  • This product had a total of 998 reviews as of our last analysis date on Dec 28 2024.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    It works like a skillet should


    Posted by a reviewer on Amazon

    It needs to be dried immediately


    Posted by a reviewer on Amazon

    Just take the rubber holder off the handle


    Posted by a reviewer on Amazon

    My son came and saw my old pans and insisted that i try this


    Posted by a reviewer on Amazon

    Its the type of pan everyone should be using


    Posted by a reviewer on Amazon

    I bought this pan because i was having a lot of trouble making corn tortillas from scratch they would stick andor be hard to turn in a conventional highsided pan


    Posted by a reviewer on Amazon

    I have at least 6 other carbon steel pans


    Posted by a reviewer on Amazon

    The food doesn’t get greedy because the oil is being sucked by the pan but not the food

Review Count History
Loading...
Price History
Loading...

Ask Fakespot Chat questions about this productAlpha

Initializing Fakespot Chat

error

System error,

Loading suggested questions

Suggested Questions

athena-arrow

Suggested Questions

No suggested questions were found

Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Add Fakespot to your browser, Secure Shopping on the go.

Supported on Amazon, eBay, Walmart, Bestbuy, and many more.

Download Fakespot for Browsers
Download for the Chrome Web store
Download for Firefox Addons
1 million plus shoppers trust Fakespot