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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


Overall i’m very happy with this purchase and in much better condition than i was expecting for the price.


Heat control, tips on why the do the things the way they do them and how it impacts the final product.


On top of all the lessons, each section starts with the stuff you need to know to cook in that group (beef, poultry, soups, sal...  Read More

Competitiveness


No need to describe- it's absolutely essential for the novice chef.


This book shows you how to be a chef.


R benson originally from minnesotai am not a chef and i am not a robot.

Overview

  • How are reviewers describing this item?
    great, good, best, new and better.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has discovered that over 80% high quality reviews are present.
  • This product had a total of 1,032 reviews as of our last analysis date on Jul 21 2021.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Different cover may be different revision


    Posted by a reviewer on Amazon

    R benson originally from minnesotai am not a chef and i am not a robot


    Posted by a reviewer on Amazon

    It is so thoroughly written along with photos that explicitly show you how to do exactly what they are talking about in the book


    Posted by a reviewer on Amazon

    I bought the hardback version


    Posted by a reviewer on Amazon

    Revised review item was received


    Posted by a reviewer on Amazon

    The second version is just the recipe alone like youd see in any cookbook


    Posted by a reviewer on Amazon

    And it includes three months free at their web site which has every show theyve made over the last 21 years

Review Count History
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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

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