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Pros & Cons
Cons
Cooks illustrated recipes are almost always so bland and overcooked. The recipes are written in small print, giving the user a headache. There are no easy-to-follow instructions, and the ingredients are not easy to find.
Highlights
Quality
It has everything i’m used to eating and the directions almost never fail.
What i love is that there are all these tips on how to choose the right product, how to prepare the food, the reason for differ... Read More
Very nice book and sturdy but the recipes are not my style so i returned.
If you live in a place where good, fresh seafood is hard to find you should know that a lot of the recipes will be difficult to... Read More
Price
Great deal and love all the test kitchen books - swear by them !
Overview
- How are reviewers describing this item?
great, mediterranean, good, easy and many. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 80% high quality reviews are present.
- This product had a total of 20,481 reviews as of our last analysis date on Nov 10 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I am so exited to try more from this book or other books that we order
Posted by a reviewer on Amazon
I saw a couple of people leaving poor reviews because apparently it 34doesnt say what the pictures are34
Posted by a reviewer on Amazon
Thats not true the photos at the beginning of each chapter are at the bottom of the next page the chapter index see my photos
Posted by a reviewer on Amazon
The photos for the individual recipes are beside or included in the recipes themselves
Posted by a reviewer on Amazon
Ill update with my official opinion after ive tried some of the recipes
Posted by a reviewer on Amazon
I have tried one or two recipies so far but have many more marked to try
Posted by a reviewer on Amazon
The explanations and notes scattered throughout the book give the reader an overview of the recipe and its origins
Posted by a reviewer on Amazon
There are also hints about judging and handling food that will help a novice cook to know how to purchase and store it
Review Count History
Price History
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