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Fakespot review grade

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Pros & Cons

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Pros

America's test kitchen is the ultimate on everything in the cooking and baking world. It doesn't just give you recipes, it teaches you how ingredients work and why. And, the baguette recipe is equally good.

This is by far the best gluten free cookbook i have tried thus far. My son was recently diagnosed with celiac disease. It goes into the science involved in gluten free baking and discusses the different kinds of gluten free flours.

Atk all purpose and atk whole grain flour blends work wonderfully. Ingredients for the basic flour blends that won't be in your local safeway, and i ordered all of these at amazon or picked them up at whole foods.

Cons

Many of the baked goods rely on ingredients that are not low-fodmap such as yogurt. I have another gluten-free donut hole recipe that is so much better and very simple!

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Highlights

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Quality

A well made blend of flour that i could use over and over again.

Just this month i’ve made 4 loaves of whole grain sliced bread and they have come out beautifully and better than i ever could’ve imagined!

I made nearly 50 minis and they didn’t last 48 hours.

After having to turn vegan and gluten free over night due to health issues, i was struggling to find 1.

Shipping

I literally felt like i was starving for 7 months until atk 1 and 2 arrived at my doorstep.

Overview

How are reviewers describing this item?
made, whole, good, new and every.

Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.

Our engine has discovered that over 90% high quality reviews are present.

This product had a total of 846 reviews as of our last analysis date on Jul 1 2024.