Posted by a reviewer on Amazon

If you are a person that doesnt know how to cook or thinks you have to buy a bottle to get a sauce you like and cooking is a lot of hard work please buy this book

Posted by a reviewer on Amazon

No one needs all the nasty chemicals that premade foods contain

Posted by a reviewer on Amazon

If foodie books give you the wrong vibe rest assured that flinn while a le cordon bleu grad is not one ounce snooty the recipes and concepts presented here are indeed entry level but still pack ephipanies aplenty

Posted by a reviewer on Amazon

Got it from the library then bought my own copy

Posted by a reviewer on Amazon

Really made me think about an activity that i gave always loved but dont do as much as i should or could anymore

Posted by a reviewer on Amazon

In kindle version where fractions are used in recipe ingredients list fractions are unreadable

Posted by a reviewer on Amazon

Not sure how else to alert the author andor amazon to this situation

Posted by a reviewer on Amazon

Especially the section on waste not want not