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Pros & Cons
Pros
Salt is great for flavoring tofu. Makes scrambled tofu really sit up a sing. My husband now regularly asks for this over and egg scramble despite not being vegetarian/vegan. Calorie per serving.
Kala namak is a himalayan salt. It is granular rather than a powder. It's not too salty, but it's got a smoky earthy flavor.
Cons
This stuff is absolutely disgusting. Smells and tastes like rotten egg. Had to throw out a whole batch of tofu scramble because of this.
The label on the bottle is shredded on the side. Look it up on wikipedia how this salt is produced. This jar is gray and black and its course granules, not fine powder.
Highlights
Quality
This is great product and tastes especially when added to various dishes.
Having various seasonings, techniques, and other ingredients on hand make it easier to do so.
Mix a 1/2 teaspoon with tofu and tumeric and you have scambled eggs
Been missing scrambled eggs ever since i started my plant based lifestyle a few years ago.
Price
Good value , regular size, smells and taste like eggs
Good quality product at a very competitive price!
Also, prices vary and i didnt want to waste my money on eggs for a basic scramble.
I bought this because of a video on youtube tube by business insider called why so expensive.
Shipping
Will definitely be ordering more and it came fast.
Competitiveness
Can’t say if this particular salt is high quality because i’ve only used one other brand.
Overview
- How are reviewers describing this item?
salt, black, great, good and little. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 9,212 reviews as of our last analysis date on Jul 20 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
This is the first time i have ever tried this type of salt
Posted by a reviewer on Amazon
I didnt know what to expect but there are times i like to be adventurous
Posted by a reviewer on Amazon
I am not a fan of hard boiled eggs simply because i hate boiling and peeling them
Posted by a reviewer on Amazon
Its not too salty you only need a bit sprinkled over your food
Posted by a reviewer on Amazon
I just cant get over how much it tastes like hard boiled eggs
Posted by a reviewer on Amazon
Now im thinking of what to use it on
Posted by a reviewer on Amazon
Next im planning to sprinkle over cucumbers
Posted by a reviewer on Amazon
Black salt smells like eggs in potato salad
Review Count History
Price History
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