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Pros & Cons
Pros
Tramontina pots & pans are great, but this is my favorite. A plastic spatula wipes the residue out easily.
Cons
Overall, nice looking but not durable. The lifetime warranty is meaningless if the company doesn't cover damage caused by the cookware design. The ceramic surface is not even close to non-stick - an egg cooked with evoo even sticks.
Buyer beware. Do not know why. Won't recommend. Returning this one.
The bonding method is insufficient. Heats unevenly. It has terrible heat dispersion.
Highlights
Quality
I knew the quality would still be there.
They cook food, especially eggs, without sticking and i have been impressed with the way they have held up.
I had purchased the large pan to test the product.
I am a cast iron user but getting fed up with the upkeep so decided to switch to stainless or aluminum.
Shipping
I wouldnt praise the shipping, it took awhile to arrive, but its perfect.
Competitiveness
It’s made in the usa so it’s an all around win!
I wanted a safe ceramic frying pan, i know (and like) the tramontina brand, and i wanted something not made in china.
This is my 3 rd tramontina pan .
Overview
- How are reviewers describing this item?
clean, easy, great, ceramic and good. - Our AI detects a high amount of irrelevant reviews for this listing. A number of the reviews included in this product may belong to other variations, editions or versions that may not be representative of the current product being sold.
- Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 3.
- Our engine has profiled the reviewer patterns and has determined that there may be deception involved.
- Our engine has determined that the review content quality is low.
- Our engine has analyzed and discovered that 69.0% of the reviews are reliable.
- This product had a total of 1,174 reviews as of our last analysis date on Dec 5 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I specifically wanted a ceramic pan
Posted by a reviewer on Amazon
I do use a light amount of oil in the pan
Posted by a reviewer on Amazon
I have never used this for frying food in a large amount of oil as it is not good to set ceramic pans on high temperatures
Posted by a reviewer on Amazon
It feels rough and you can see its not a smooth finish
Posted by a reviewer on Amazon
I wish there were a small hole in the lid to let steam escape
Posted by a reviewer on Amazon
Also youll need to use a potholder to lift the lid while cooking because of the metal in the lid handle
Posted by a reviewer on Amazon
I was looking for a ceramic pan that was not made in china and came across this
Posted by a reviewer on Amazon
Just season it lightly with oil and heat it up for a a few minuted on medium heat
Review Count History
Price History
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