What does this mean?Pros & Cons
Pros
Great for trimming fat and silverskin, good size for making stew and stir fry. Flexible blade is especially handy for shaving thin onion cuts for stir frying.
This would be that one knife to put in the grub box. Just as good as the dalstrong omega series and 1/4th the price. Great value for a stainless steel knife.
Very agile around bones with complex shapes. The handle is easy to grip even with wet and greasy hands.
Cons
No thrills or any quality gained from it but. There are cheaper knives that accomplish far more.
The knife i received is not the same as the one pictured above. Flex means wobbly. It’s possible i was just sent a defective knife.
Highlights
Quality
I like the durability of the product
Quality of steel could be better, but for the price a good deal.
The handle is much more comfortable and the blade is of much better quality.
Price
Great price, very sharp, trims meat with ease.
2and the price was competitive as well.
Packaging/appearance
Got this for cleaning up cuts before throwing them on the smoker.
Little disappointing in the packaging it was unwrapped.
Overview
- How are reviewers describing this item?
sharp, great, easy, good and quality. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 80% high quality reviews are present.
- This product had a total of 11,183 reviews as of our last analysis date on Jun 21 2023.
Helpful InsightsBETA
Posted by a reviewer on Amazon
It will lose its edge faster than carbon steel so its important to have a few whet stones in your kitchen
Posted by a reviewer on Amazon
It does not do well with typical sharpening steels and even done gingerly youll get a rolled edge with burrs
Posted by a reviewer on Amazon
Stainless steel is not my number one choice in knives but i have to admit that if i were for some reason limited to one knife out somewhere on a camping trip or such this would be that one knife to put in the grub box
Posted by a reviewer on Amazon
All i knew about victorinox was their swiss army knife which is great but not much use for cutting meat
Posted by a reviewer on Amazon
Easy to see why meat cutters swear by them
Posted by a reviewer on Amazon
Its too stiff for fish filleting
Posted by a reviewer on Amazon
The handle is much more comfortable and the blade is of much better quality
Posted by a reviewer on Amazon
The mercer lasted me over a year but cant even put a good edge on it anymore and not worth the expense of having it reground
Review Count History
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