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Pros & Cons
Pros
This pan is absolutely awesome. Pan is great quality. It is fabulous!
They turn out perfect everytime. Nice weight pan with enough room to grasp end without getting finger in dough.
Cons
Cleaning the pan is very tedious and time-consuming. It's tedious to get the batter in each one around the center. This really defeats the purpose of a nonstick pan. My pan was delivered with a dent in it.
Highlights
Quality
Great product, perfect for large production of cakes.
Every thing i've made in it pops right out every time, i spray it well.
Hand washed pan and then sprayed well with pam spray and muffins came out easily with a flip of pan just out of oven.
I tried silicone molds but they didn’t bake evenly and broke apart.
Shipping
Sent the wrong pan and then sent the correct one.
Competitiveness
Wilton products are superb and these molds are deeper than other brands i’ve used.
Overview
- How are reviewers describing this item?
easy, great, perfect, clean and little. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has discovered that over 90% high quality reviews are present.
- This product had a total of 6,579 reviews as of our last analysis date on Sep 24 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I start by brushing wilton cake release into the 12 little bunts even the tops of what will create the holes
Posted by a reviewer on Amazon
Filling them almost23 will create a bunt with a hole you can fill with fruit creamy pudding or something else
Posted by a reviewer on Amazon
I bought these to make mini pound cakes
Posted by a reviewer on Amazon
I used pam first then i used a medium pampered chef scoop
Posted by a reviewer on Amazon
Sent the wrong pan and then sent the correct one
Posted by a reviewer on Amazon
Make sure you grease the pan well dont use soap and read the instructions for care of the pan
Posted by a reviewer on Amazon
Didn’t remove easy and time consuming to clean
Posted by a reviewer on Amazon
Have to use cooking spray for all cakes jello s etc made in them otherwise they will stick in pans
Review Count History
Price History
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