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Pros & Cons
Pros
This pan is great for making individual sized breads, cakes, cornbread. The pan is not thin and held up well when baking in a hot oven. I also bought silicone ones, i find this is easier to clean.
Cons
With a little soaking it cleans easy enough without residue, it's just not non stick. I don't have a printer and am 40 miles from a ups store, so now the damaged item is my problem? Not cool. They aren't sturdy.
Highlights
Quality
Sturdy, well made and, as always, excellent wilton made.
Not only does this pan deliver excellent results, this blueberry bread came out without sticking and i love how much faster it ... Read More
Water accumulate on the creases on the back side and when you take it out of the dishwasher, the water comes out from the back,... Read More
Once baked, i let the pan cool for about 5 minutes before flipping it over.
Price
This pan saves me money per batch and time, especially around the holidays!
Well worth the price for the money it will save me buying the inflated premade loafs at the market.
Shipping
It arrived yesterday and as you can see i waisted no time trying it out.
Packaging/appearance
Multiple loafs to package in gifts during the holidays
It came in a plastic bag so easy to "unpack".
Competitiveness
It appears that wilton products just keep getting better and better.
Overview
- How are reviewers describing this item?
perfect, easy, size, little and clean. - Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
- Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 2.
- Our engine has discovered that over 80% high quality reviews are present.
- This product had a total of 13,731 reviews as of our last analysis date on May 30 2024.
Helpful InsightsBETA
Posted by a reviewer on Amazon
I can get 26 mini mini loaves from 3 regular size loaves
Posted by a reviewer on Amazon
I must have been hungry because the smaller pan would have been a better size
Posted by a reviewer on Amazon
I may make little stuffing cubes in it
Posted by a reviewer on Amazon
I received my pan a few days ago and immediately made a batch of miniature meatloaves
Posted by a reviewer on Amazon
What i found out is that you do not lower the oven temperature and this is the main mistake people make
Posted by a reviewer on Amazon
As far as how long to bake them you take the time you would bake a regular meatloaf and divide that time by 4 and then multiply the result by 3
Posted by a reviewer on Amazon
Then you take that amount divided by 3 and then multiply it by 3
Posted by a reviewer on Amazon
One other thing i did was place the pan on a large cookie sheet as i was not sure how much grease i might have from the meat
Review Count History
Price History
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