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Pros & Cons

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Pros

Wilton baking pans are among the best of the best. I use a light spray of canola oil and they pop right out. Works great for cupcakes muffins, even other homenade appetizers.

Cons

Even if i grease the pan it sticks. Used sos pad and still wouldn't come clean. Would not recommend.

This pan is way too dark of a nonstick pan. It dries out and overbakes the muffins and cupcakes. It would be okay for cupcakes when you use paper liners, but for anything without a liner i would steer clear of this.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality

It’s very durable and has held up well under multiple uses.

Very solid and the non stick surface feels great.

Non-stick coating flaking off, dangerous to use.

I make crustless egg bites in this and they never stick at all

Price

Maybe a little pricey is my only complaint.

I had bought a more expensive and what i thought was a more modern one (had great reviews) but i hate it!

Competitiveness

I have other wilton pans that have stood the test of time.

Overview

How are reviewers describing this item?
great, clean, quality, easy and good.

Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.

Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 1693.

Our engine has discovered that over 90% high quality reviews are present.

This product had a total of 18,911 reviews as of our last analysis date on Nov 20 2024.