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Pros

It's easy to use, easy to load, and the cookies are perfect every time. Also it helps to put your pan in fridge before you press. Comes with --plastic-- template plate inserts.

I would advise to use their recipe (wilton) for the spritz cookies - it has a little milk in it. The milk makes the dough a little softer and it works much better! The only change is i use almond extract not vanilla-yummy!